Take a look below at a few of my sample menus, to help give you an idea on what you can expect with each service. It's my pleasure to accommodate different dietary needs and preferences so these can be tailored unique to you!
Warm Chai Spiced Steel-Cut Oat Porridge With Caramelized Apples And Nuts
Jerk Tofu Bowl With Coconut Wild Rice, Scotch Bonnet Chimichurri, Shredded Cabbage & Pineapple Slaw
Roasted Pumpkin & Melted Leek Risotto With Herb Crusted Tofu Pieces, Toasted Pepitas
Roasted Cauliflower & Parsnip Bisque With Hazelnut Gremolata
Zucchini Rollatini With Cashew Tofu Ricotta, Walnut Meatballs, Tomato Basil Sauce With Garlic Confit
Winter Pear Spiced Crumble With Vanilla Bourbon Anglaise
Blackened Oyster Mushrooms & Tofu in Za'taar, Roasted Vegetables, Roasted Garlic Cashew Cream, Wild Grains, Sumac & Pomegranate Zhoug
Silky Peanut & Sesame Broth, Buckwheat Soba Noodles, Stir-Fried Vegetables, Marinated Tofu, Chili Oil
Creamy Cashew Sauce with Sundried Tomatoes, Linguine, Charred Broccolini, Breaded Tofu Cutlets.
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